Hosted by Chef Beau MacMillan, Sanctuary's tenth annual summer series introduces guests and locals to star chefs, wine makers and culinary experts. These Saturday events during July and August include a three-course lunch (or dinner) paired with wine or cocktails, along with lessons on how to prepare the culinary specialties, and recipes to take home.

    Lunch & Learn
    Saturdays, 12-2:30pm (or 6-10pm – see below for dinners)
    $75 (or $125 for dinner) per person including tax & gratuity

Enjoy practicing techniques and creating a feast with this year's special guests. Space is limited, so make your reservations early!

    July 9"Tres Generations" of the Bojorquez family celebrate traditional Mexican cuisine of their landmark Nogalas restaurant, Trocadero
    July 16Jim Poris of Food Arts pays tribute to his favorite recipes with "A Day In Provence"
    July 23Robert Irvine brings to dinner his skills from Food Network's Dinner: Impossible and Restaurant: Impossible
    July 30Join Geoffrey Zakarian of Food Network's Iron Chef America, 24-Hour Restaurant Battle and CHOPPED
    Aug. 6Tram Mai of Channel 12 hosts a "Battle Extraordinaire" between top chefs Eddie Matney & Michael DeMaria
    Aug. 13Learn from Chef Gerry Tice of Boston's famed Parker House how to make their acclaimed rolls and Boston crème pie
    Aug. 20Enjoy dinner with Marcus Samuelsson, chosen by the White as guest chef for the Obamas' first state dinner
    Aug. 27Join the "Best Thing I Ever Ate" producers as chefs Aaron May & Matt Carter prepare their favorite local dishes

During special weekends, join Chef Beau MacMillan and his celebrity guest chef for an intimate evening of dinner and conversation at the private dining room with a glass wall opening onto the exhibition kitchen.

    Friday Night Dinner at XII
    July 8, 15 & 29 and August 5, 12 & 26 at 6pm
    $150++ per person, limited to twelve guests

Make a night of it and stay overnight for just $169* – including a complimentary upgrade to a Mountain Casita Suite.

*Nightly room rate valid only with purchase of Lunch & Learn or Friday Night Dinner ticket; for event guests only. Mountain Casita from $169 single or double. Rate does not include $18 daily resort fee. Upgrade based on availability. Subject to limited availability Fridays and Saturdays from July 8-Aug. 27, 2011. Advance reservations required, not valid with any other offer.

RESERVATIONS
480.607.2300