| served 10pm-close
miso soup | daikon radish 9. charred edamame | togarashi & lime 6. shisito peppers | soy caramel sauce 9. house made potato chips | caramelized onion dip 9. hummus of the day | grilled pita & crudite 9. fiery calamari | chinese long beans & miso scallion vinaigrette 12. artisan cheese plate | assortment of cheeses, nuts, and dried fruit 20. grilled chicken quesadilla | salsa fresca & guacamole 13. roasted turkey foccacia | bacon, avocado, tomato, lettuce, lemon aioli 13. *grilled angus burger | cheddar & balsamic roasted onions on a potato bun 13.
we respectfully request that all cell phones be turned off while dining in the restaurant. thank you for your cooperation.
20% gratuity will be added to parties of six or more.
* meat, fish and eggs cooked to order. arizona state food code requires us to inform you that undercooked eggs, meat and fish may increase risk of food borne illness. |